I grew up in a small village in the heart of Bulgaria, surrounded by nature and by people who grew their own fruit and vegetables. I was my dad's right hand in the garden, helping with digging, sowing, planting and harvesting. To this day, my mum believes that gardening is in my blood.
I'm not entirely convinced by that idea — after all, how can gardening be in your blood? But I do remember saying, while eight months pregnant with my first child, “I wish I could go and do some digging!”
Then life took me in a different direction and I gradually lost touch with nature and the simple pleasure of growing things.
Until 2020.
That was the year I decided to leave behind a long and hectic career in primary school education and get an allotment. Within three years, the weedy patch had become a thriving, food-producing garden. But it wasn't just the garden that grew. The experience changed us, too, bringing my husband Chris and me closer and helping us grow into a stronger couple.
We lovingly named our garden The Haven. It became a place where we could grow our own food, spend time outdoors and enjoy making something together. Growing our own food also made us think more about where our food comes from. There's something satisfying about planting a seed, looking after it and eventually bringing what you've grown into the kitchen.
While I was getting back into gardening, Chris was rediscovering his love of woodworking. He built our allotment terrace and made furniture for it. We wrote about what we were doing in the Allotmenting Into Pictures blog, from the building projects to the work involved in turning a neglected plot into a garden that produced food and that we loved spending time in. I'm working on turning the blog into a series of books, which I hope to finish in 2027.
The Haven was where it all started for us. We discovered how much we enjoyed growing our own food and making things with our hands. We also began thinking more seriously about how we could live more sustainably. Those ideas have stayed with us and we're now putting them into practice at our village homestead in Hungary.
The allotment also gave me ideas for my gardening books. After years of teaching in primary schools, I wanted to combine my experience as a teacher with my love of gardening. That led to My First Gardening Book – for Kids, which helps children discover how food grows through gardening activities they can enjoy with their parents.
I also wanted a better way to keep track of everything happening in the garden. That was why I created the Garden Companion Handbook, a gardening planner and journal that includes recipes for cooking and preserving homegrown produce. For gardeners who prefer something simpler, there's also the Garden Diary, a streamlined version without the recipes.
A practical gardening planner and journal, with recipes for cooking and preserving your homegrown harvest.
A simple way to record your gardening activities and keep track of what you grow, season by season.
A hands-on introduction to growing food, filled with gardening activities for children to enjoy with their parents.
Perhaps Mum was right after all — gardening really is in my blood! The Haven brought it back to life, and I've been sharing our adventures on the blog and YouTube ever since. I can almost hear Mum saying, “Told you so!”